The Cointreau distillery in Angers is the only plant that produces the Cointreau liquor in the world. Cointreau is a liquor made with skins of sweet and sour…
In the 1850s, two brothers of the Cointreau family (still in charge of running the group) started selling cherry liquor; they devised the Cointreau orange-based…
Today Cointreau is produced in 19 copper alembics.
Container where the sour andthe sweet orange skins are mixed with water. After distillation, the liquor contains 85% of alcohol. Water is added, the mix is…
Additional alembics are used to produce other liquors.